How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Flounder Fillet?

You need 9 ingredients. The key ingredients include: 1/2 c. canned mushrooms, minced, 1 slice reduced-calorie bread, diced, 1 tsp. grated Parmesan cheese, 1 tsp. garlic powder, and more.

Is Stuffed Flounder Fillet suitable as general?

Yes, Stuffed Flounder Fillet falls under the General category and is a great choice for this type of meal.

How do I store leftover Stuffed Flounder Fillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Flounder Fillet Recipe

Name: Stuffed Flounder Fillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. canned mushrooms, minced; 1 slice reduced-calorie bread, diced; 1 tsp. grated Parmesan cheese; 1 tsp. garlic powder; 1 tsp. reduced-calorie margarine; 5 oz. uncooked flounder fillet; 2 tsp. lemon juice; 2 tsp. reduced-calorie margarine; 1/4 c. water

Stuffed Flounder Fillet – a delicious recipe with mushrooms, bread, Parmesan cheese, garlic powder, margarine, uncooked flounder fillet. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. canned mushrooms, minced
1 slice reduced-calorie bread, diced
1 tsp. grated Parmesan cheese
1 tsp. garlic powder
1 tsp. reduced-calorie margarine
5 oz. uncooked flounder fillet
2 tsp. lemon juice
2 tsp. reduced-calorie margarine
1/4 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
15 kcal
Category
General

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Stuffed Flounder Fillet

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