How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Cheddar Scalloped Potatoes?

You need 13 ingredients. The key ingredients include: 1 medium onion, finely chopped, 1/4 cup butter, cubed, 1/4 cup flour, 1 teaspoon dried parsley flakes, and more.

Is White Cheddar Scalloped Potatoes suitable as seafood?

Yes, White Cheddar Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover White Cheddar Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Cheddar Scalloped Potatoes Recipe

Name: White Cheddar Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, finely chopped; 1/4 cup butter, cubed; 1/4 cup flour; 1 teaspoon dried parsley flakes; 1 teaspoon salt; 1/2 teaspoon pepper; 1/2 teaspoon dried thyme; 3 cups milk; 1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted; 1 cup sour cream; 8 cups potatoes, peeled and thinly sliced; 3 1/2 cups cooked ham, cubed; 2 cups white cheddar cheese, shredded

White Cheddar Scalloped Potatoes

Eats Now Editorial Team · 1311 kcal · Seafood

White Cheddar Scalloped Potatoes – a delicious recipe with onion, butter, flour, parsley flakes, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

White Cheddar Scalloped Potatoes

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