How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Bean Skordalia?

You need 8 ingredients. The key ingredients include: 3 cups canned cannellini beans, drained and rinsed, 3 cloves garlic, chopped, or to taste, Fresh lemon juice, to taste, 1/2 teaspoon lemon zest, and more.

Is White Bean Skordalia suitable as general?

Yes, White Bean Skordalia falls under the General category and is a great choice for this type of meal.

How do I store leftover White Bean Skordalia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Bean Skordalia Recipe

Name: White Bean Skordalia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups canned cannellini beans, drained and rinsed; 3 cloves garlic, chopped, or to taste; Fresh lemon juice, to taste; 1/2 teaspoon lemon zest; 1/3 cup extra-virgin olive oil; Salt and freshly ground black pepper; Snipped fresh chives; 3 tablespoons finely chopped fresh parsley

White Bean Skordalia – a delicious recipe with cannellini beans, garlic, lemon juice, lemon zest, extra-virgin olive oil, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups canned cannellini beans, drained and rinsed
3 cloves garlic, chopped, or to taste
Fresh lemon juice, to taste
1/2 teaspoon lemon zest
1/3 cup extra-virgin olive oil
Salt and freshly ground black pepper
Snipped fresh chives
3 tablespoons finely chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
413 kcal
Category
General

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