How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Bean, Red Pepper Dip?

You need 12 ingredients. The key ingredients include: 2 cups cooked white beans, 1 large clove garlic, 1/4 cup mint leaves, quickly blanched, 1 teaspoon za'atar (or cumin), and more.

Is White Bean, Red Pepper Dip suitable as snacks & appetizers?

Yes, White Bean, Red Pepper Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover White Bean, Red Pepper Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

White Bean, Red Pepper Dip Recipe

Name: White Bean, Red Pepper Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked white beans; 1 large clove garlic; 1/4 cup mint leaves, quickly blanched; 1 teaspoon za'atar (or cumin); 1/4 teaspoon black pepper; 1/4 teaspoon sea salt; 1/4 cup chopped red pepper, fresh or jarred; 1/4 cup Greek yogurt; 2 tablespoons grapeseed oil (or other neutral oil); 2 tablespoons fresh lemon juice; 1 medium shallot; 1/2 teaspoon chili garlic sauce

White Bean, Red Pepper Dip

Eats Now Editorial Team · 231 kcal · Snacks & Appetizers

White Bean, Red Pepper Dip – a delicious recipe with beans, clove garlic, mint, cumin, black pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

White Bean, Red Pepper Dip

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