How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White-Bean Dip with Toasted Pita Chips?

You need 5 ingredients. The key ingredients include: 1 can cannellini beans, 3 tbsp. olive oil, 3 tbsp. freshly squeezed lemon juice, Coarse salt, and more.

Is White-Bean Dip with Toasted Pita Chips suitable as snacks & appetizers?

Yes, White-Bean Dip with Toasted Pita Chips falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover White-Bean Dip with Toasted Pita Chips?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

White-Bean Dip with Toasted Pita Chips Recipe

Name: White-Bean Dip with Toasted Pita Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cannellini beans; 3 tbsp. olive oil; 3 tbsp. freshly squeezed lemon juice; Coarse salt; ground pepper

White-Bean Dip with Toasted Pita Chips – a delicious recipe with cannellini beans, olive oil, freshly squeezed lemon juice, salt, ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can cannellini beans
3 tbsp. olive oil
3 tbsp. freshly squeezed lemon juice
Coarse salt
ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
230 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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White-Bean Dip with Toasted Pita Chips

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