White Bean Chile Recipe

Name: White Bean Chile
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large chicken breast, skinless and boneless, cut into small pieces (approx. bite size); ½ cup red hot sauce (or any other brand hot sauce); 1 tablespoon lemon pepper; 32 ounces prepared northern white beans; 1 quart tomatoes, whole or crushed; 1 -2 cup cheddar cheese; 1 large yellow onion, chopped; 1 green pepper, seeded and chopped; 4 tablespoons lime juice; 2 teaspoons cumin; 2 teaspoons red pepper flakes, more or less depending on how hot you like it

Servings: persons

1 large chicken breast, skinless and boneless, cut into small pieces (approx. bite size)
½ cup red hot sauce (or any other brand hot sauce)
1 tablespoon lemon pepper
32 ounces prepared northern white beans
1 quart tomatoes, whole or crushed
1 -2 cup cheddar cheese
1 large yellow onion, chopped
1 green pepper, seeded and chopped
4 tablespoons lime juice
2 teaspoons cumin
2 teaspoons red pepper flakes, more or less depending on how hot you like it

1
Place chicken in small bowl.
2
Mix hot sauce and lemon pepper and pour over chicken, making sure to coat all pieces.
3
Marinate at least 2 hours Mix the rest of the ingredients in a large pot or crock pot and set at low heat.
4
Stir fry the chicken in a wok or skillet on high heat until the center of the chicken is no longer pink.
5
Stir the chicken into the chile.
6
Simmer on low at least 2 hrs, stirring occasionally.
7
If using a crock pot, prepare the chile in the morning and cook on low all day.Can also prepare in a large covered casserole dish in the oven and bake it at 350 degrees for 1 hour.

495

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 large chicken breast, skinless and boneless, cut into small pieces (approx. bite size), ½ cup red hot sauce (or any other brand hot sauce), 1 tablespoon lemon pepper, 32 ounces prepared northern white beans, and more.

Yes, White Bean Chile falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Bean Chile

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