White Bean Burgers With Spinach Recipe

Name: White Bean Burgers With Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Burgers; 1 (15 -16 ounce) can cannellini, bean rinsed and drained; 1 1/2 cups soft breadcrumbs; 1/4 cup shredded carrot; 1/4 cup finely chopped onion; 1 egg; 2 tablespoons snipped fresh parsley; 3 tablespoons olive oil; 4 slices country Italian bread, toasted (or use hamburger buns); 1 cup packed fresh Baby Spinach; 1/4 cup easy tomato sauce; Easy Tomato Sauce; 1 ounce diced tomato, undrained; 2 tablespoons snipped fresh basil; salt; ground black pepper

Servings: persons

Burgers
1 (15 -16 ounce) can cannellini, bean rinsed and drained
1 1/2 cups soft breadcrumbs
1/4 cup shredded carrot
1/4 cup finely chopped onion
1 egg
2 tablespoons snipped fresh parsley
3 tablespoons olive oil
4 slices country Italian bread, toasted (or use hamburger buns)
1 cup packed fresh Baby Spinach
1/4 cup easy tomato sauce
Easy Tomato Sauce
1 ounce diced tomato, undrained
2 tablespoons snipped fresh basil
salt
ground black pepper

1
In a medium bowl, mash beans with a fork or potato masher. Stir in half the bread crumbs, the carrot, onion, egg, half of the parsley, 1 Tb olive oil, and 1/4 tsp each salt and pepper. Combine remaining breadcrumbs and parsley in a shallow dish.
2
Shape bean mixture into 4 patties (mixture will be soft). Dip both sides of patties into bread crumb mixture to coat.
3
Heat remaining 2 Tb oil in a large skillet over medium heat. Add patties. Cook for 4 minutes per side or until well browned.
4
Arrange spinach and patties on bread slices or buns. Top with Easy Tomato Sauce.
5
Easy Tomato Sauce:
6
Place tomatoes in a blender or food processor. Cover and blend or process to desired consistency. Pour into a bowl and stir in snipped fresh basil. Season to taste with salt and pepper.

291

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: Burgers, 1 (15 -16 ounce) can cannellini, bean rinsed and drained, 1 1/2 cups soft breadcrumbs, 1/4 cup shredded carrot, and more.

Yes, White Bean Burgers With Spinach falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Bean Burgers With Spinach

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