White Bean And Turkey Chili Recipe

Name: White Bean And Turkey Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon canola oil; 2 cups diced yellow onion (about 2 medium); 1 1/2 tablespoons chili powder; 1 tablespoon minced garlic; 1 1/2 teaspoons ground cumin; 1 teaspoon dried oregano; 3 (15.8-ounce) cans Great Northern beans, rinsed and drained; 4 cups fat-free, less-sodium chicken broth; 3 cups chopped cooked turkey; 1/2 cup diced seeded plum tomato (about 1); 1/3 cup chopped fresh cilantro; 2 tablespoons fresh lime juice; 1/2 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 8 lime wedges (optional)

Servings: persons

1 tablespoon canola oil
2 cups diced yellow onion (about 2 medium)
1 1/2 tablespoons chili powder
1 tablespoon minced garlic
1 1/2 teaspoons ground cumin
1 teaspoon dried oregano
3 (15.8-ounce) cans Great Northern beans, rinsed and drained
4 cups fat-free, less-sodium chicken broth
3 cups chopped cooked turkey
1/2 cup diced seeded plum tomato (about 1)
1/3 cup chopped fresh cilantro
2 tablespoons fresh lime juice
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
8 lime wedges (optional)

1
Heat oil in a large Dutch oven over medium-high heat. Add onion; saute 10 minutes or until tender and golden. Add chili powder, garlic, and cumin; saute for 2 minutes. Add oregano and beans; cook for 30 seconds. Add broth; bring to a simmer. Cook 20 minutes.
2
Place 2 cups of bean mixture in a blender or food processor, and process until smooth. Return pureed mixture to pan. Add turkey, and cook 5 minutes or until thoroughly heated. Remove from heat. Add diced tomato, chopped cilantro, lime juice, salt, and pepper, stirring well. Garnish with lime wedges, if desired.
3
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4
.

1001

kcal

Calories

Fat

Carbs

138

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 tablespoon canola oil, 2 cups diced yellow onion (about 2 medium), 1 1/2 tablespoons chili powder, 1 tablespoon minced garlic, and more.

Yes, White Bean And Turkey Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Bean And Turkey Chili

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