How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Batter Bread?

You need 7 ingredients. The key ingredients include: 1 c. milk, 1 c. warm water, 3 Tbsp. sugar, 2 pkg. or cakes of yeast (or 1 1/2 Tbsp. loose yeast), and more.

Is White Batter Bread suitable as general?

Yes, White Batter Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover White Batter Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Batter Bread Recipe

Name: White Batter Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. milk; 1 c. warm water; 3 Tbsp. sugar; 2 pkg. or cakes of yeast (or 1 1/2 Tbsp. loose yeast); 1/2 Tbsp. salt; 2 Tbsp. margarine; 4 1/2 c. unsifted flour

White Batter Bread – a delicious recipe with milk, water, sugar, yeast, salt, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. milk
1 c. warm water
3 Tbsp. sugar
2 pkg. or cakes of yeast (or 1 1/2 Tbsp. loose yeast)
1/2 Tbsp. salt
2 Tbsp. margarine
4 1/2 c. unsifted flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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White Batter Bread

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