How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whiskey Cake?

You need 11 ingredients. The key ingredients include: 1 c. raisins, 2 1/2 c. water, 1/2 c. butter or shortening, 3/4 c. sugar, and more.

Is Whiskey Cake suitable as baking & desserts?

Yes, Whiskey Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Whiskey Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whiskey Cake Recipe

Name: Whiskey Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. raisins; 2 1/2 c. water; 1/2 c. butter or shortening; 3/4 c. sugar; 3 egg yolks, beaten; 1 tsp. soda; 2 shots whiskey; 2 c. flour; raisins; 1 c. nuts; 3 egg whites, beaten

Whiskey Cake

Eats Now Editorial Team · 1041 kcal · Baking & Desserts

Whiskey Cake – a delicious recipe with raisins, water, butter, sugar, egg yolks, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Whiskey Cake

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