Bake this irresistible Cantaloupe-Star Anise Sorbet at home. Made with very ripe cantaloupes, anise, sugar and light corn syrup. Easy step-by-step instr…
This Cantaloupe-Star Anise Sorbet relies on simple, everyday ingredients such as star anise, sugar and light corn syrup. It comes together quickly and makes 4 servings, at about 158 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cantaloupe-Star Anise Sorbet delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026