Whipped Sweet Potatoes With Pears Recipe

Name: Whipped Sweet Potatoes With Pears
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 sweet potatoes; 4 pears - peeled, cored and chopped; 1 cup evaporated milk; 2 teaspoons vanilla extract; 1/2 cup packed brown sugar; 4 tablespoons butter; 1/2 teaspoon ground cinnamon; 1 pinch freshly grated nutmeg; 2 tablespoons orange juice; 1 cup chopped pecans

Servings: persons

8 sweet potatoes
4 pears - peeled, cored and chopped
1 cup evaporated milk
2 teaspoons vanilla extract
1/2 cup packed brown sugar
4 tablespoons butter
1/2 teaspoon ground cinnamon
1 pinch freshly grated nutmeg
2 tablespoons orange juice
1 cup chopped pecans

1
Preheat oven to 350 degrees F (175 degrees C).
2
Prick the sweet potatoes with a fork and bake in the preheated oven 1 hour, or until tender.
3
Peel the baked sweet potatoes. Place in a medium bowl and whip until smooth.
4
In a medium saucepan over medium heat, gently cook the pears 10 minutes, or until tender. Process the pears in a food processor until smooth.
5
In a medium saucepan over medium heat, mix the evaporated milk, vanilla, brown sugar and butter. Heat until scalded. Blend into the sweet potatoes.
6
Mix the pear puree, cinnamon, nutmeg, orange juice and pecans into the sweet potato mixture. Transfer to a large baking dish.
7
Bake in the preheated oven 15 minutes, or until lightly browned.

597

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 sweet potatoes, 4 pears - peeled, cored and chopped, 1 cup evaporated milk, 2 teaspoons vanilla extract, and more.

Yes, Whipped Sweet Potatoes With Pears falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whipped Sweet Potatoes With Pears

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