How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Where's the Sauce? (Spaghetti)?

You need 11 ingredients. The key ingredients include: 1 lb lean ground beef, 1 small onion, chopped finely, 1 small bell pepper, chopped finely, 8 ounces canned mushrooms, drained, and more.

Is Where's the Sauce? (Spaghetti) suitable as pasta & noodles?

Yes, Where's the Sauce? (Spaghetti) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Where's the Sauce? (Spaghetti)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Where's the Sauce? (Spaghetti) Recipe

Name: Where's the Sauce? (Spaghetti)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1 small onion, chopped finely; 1 small bell pepper, chopped finely; 8 ounces canned mushrooms, drained; 12 ounces thin spaghetti; 2 tablespoons dried parsley; 12 ounces Rotel Tomatoes; 12 ounces diced tomatoes; 4 garlic cloves, minced; 1 cup parmesan cheese (fresh grated works best); salt and pepper

Where's the Sauce? (Spaghetti)

Eats Now Editorial Team · 601 kcal · Pasta & Noodles

Where's the Sauce? (Spaghetti) – a delicious recipe with lean ground beef, onion, bell pepper, mushrooms, thin spaghetti, parsley. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Where's the Sauce? (Spaghetti)

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