Bake this irresistible Wheat and Milk Free Brownies at home. Made with butter, light brown sugar, eggs and semi-sweet chocolate baking squares. Easy ste…
This Wheat and Milk Free Brownies relies on simple, everyday ingredients such as butter, eggs, lightly beaten, vanilla and unsifted rice flour. It comes together quickly and makes 4 servings, at about 666 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Wheat and Milk Free Brownies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026