How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for What'S The Title Of Your Recipe?A Date With Farro?

You need 13 ingredients. The key ingredients include: 3 cups Cubed buttnut squash, 2 Diced shallots, 4 Chopped cloves garlic, 8 Chopped dates, and more.

Is What'S The Title Of Your Recipe?A Date With Farro suitable as soups & stews?

Yes, What'S The Title Of Your Recipe?A Date With Farro falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover What'S The Title Of Your Recipe?A Date With Farro?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

What'S The Title Of Your Recipe?A Date With Farro

Name: What'S The Title Of Your Recipe?A Date With Farro
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups Cubed buttnut squash; 2 Diced shallots; 4 Chopped cloves garlic; 8 Chopped dates; 1-2 Chopped ancho chlii I used dried and reconstitute with water; 2 tablespoons Lemon olive oil; 2 tablespoons Mission fig balsamic; Salt black pepper and white pepper to taste; 2 cups cups Cooked farro; 3 tablespoons Unsalted butter; 1/2 cup Vegetable broth; 1/4 cup Splash sherry wine; 1/3 cup Grated asiago cheese

Try this homemade What'S The Title Of Your Recipe?A Date With Farro recipe the whole family will love. Made with buttnut squash, shallots, cloves garlic…

This What'S The Title Of Your Recipe?A Date With Farro relies on simple, everyday ingredients such as cubed buttnut squash, diced shallots, chopped cloves garlic and chopped dates. It comes together quickly and makes 4 servings, at about 330 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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What'S The Title Of Your Recipe?A Date With Farro

Tips for the best results

Variations & substitutions

My Personal Notes

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