How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Western Tomato Soup?

You need 11 ingredients. The key ingredients include: 3 slices bacon, cooked and crumbled, 1/2 cup finely chopped celery, 3 tablespoons finely chopped onions, 1/4 cup finely chopped green pepper, and more.

Is Western Tomato Soup suitable as soups & stews?

Yes, Western Tomato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Western Tomato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Western Tomato Soup Recipe

Name: Western Tomato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 slices bacon, cooked and crumbled; 1/2 cup finely chopped celery; 3 tablespoons finely chopped onions; 1/4 cup finely chopped green pepper; 3 tablespoons flour; 2 cups milk; 1 (10 1/2 ounce) can tomato soup; 1 (16 ounce) can tomatoes; 1 1/2 cups tomato juice; salt and pepper, to taste; 1 pinch sugar (optional)

Warm up with this hearty Western Tomato Soup recipe. Made with bacon, celery, onions and green pepper. Easy step-by-step instructions included.

This Western Tomato Soup relies on simple, everyday ingredients such as bacon, cooked and crumbled, finely chopped celery, finely chopped onions and finely chopped green pepper. It comes together quickly and makes 4 servings, at about 373 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Western Tomato Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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