How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Western Cubed Faux Potatoes (Turnips)?

You need 7 ingredients. The key ingredients include: ¼ cup butter, melted, 4 ounces green chilies, chopped from a can, 2 tablespoons onions, finely chopped, 1 teaspoon garlic salt, and more.

Is Western Cubed Faux Potatoes (Turnips) suitable as general?

Yes, Western Cubed Faux Potatoes (Turnips) falls under the General category and is a great choice for this type of meal.

How do I store leftover Western Cubed Faux Potatoes (Turnips)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Western Cubed Faux Potatoes (Turnips) Recipe

Name: Western Cubed Faux Potatoes (Turnips)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup butter, melted; 4 ounces green chilies, chopped from a can; 2 tablespoons onions, finely chopped; 1 teaspoon garlic salt; 1 teaspoon pepper; 4 medium turnips, peeled and cubed; ¼ cup parsley, minced

Western Cubed Faux Potatoes (Turnips) – a delicious recipe with butter, green chilies, onions, garlic salt, pepper, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

¼ cup butter, melted
4 ounces green chilies, chopped from a can
2 tablespoons onions, finely chopped
1 teaspoon garlic salt
1 teaspoon pepper
4 medium turnips, peeled and cubed
¼ cup parsley, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
112 kcal
Category
General

Eats Now Editorial Team

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Western Cubed Faux Potatoes (Turnips)

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