How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Western Burgers?

You need 8 ingredients. The key ingredients include: 1 lb. lean ground beef, 1 medium onion, chopped, 3 Tbsp. catsup, 1 Tbsp. mustard, and more.

Is Western Burgers suitable as meat & poultry?

Yes, Western Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Western Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Western Burgers Recipe

Name: Western Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 1 medium onion, chopped; 3 Tbsp. catsup; 1 Tbsp. mustard; 1/4 c. stuffed olives, sliced thin; salt and pepper to taste; 1 1/2 c. grated Cracker Barrel cheese; hamburger buns

Western Burgers – a delicious recipe with lean ground beef, onion, catsup, mustard, stuffed olives, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. lean ground beef
1 medium onion, chopped
3 Tbsp. catsup
1 Tbsp. mustard
1/4 c. stuffed olives, sliced thin
salt and pepper to taste
1 1/2 c. grated Cracker Barrel cheese
hamburger buns

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
660 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Western Burgers

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