Western Baked Jalapeno Poppers Recipe

Name: Western Baked Jalapeno Poppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Crusty Bread, Cubed; 2 Tablespoons Olive Oil; 1/2 teaspoons Onion Powder; 1/2 teaspoons Garlic Powder; 1/2 teaspoons Brown Sugar; 1 teaspoon Chili Powder; 1/2 teaspoons Pepper; 1/2 teaspoons Salt; ⅓ cups Cream Cheese; ⅓ cups Sharp Cheddar, Grated; 3 whole Jalapenos, Halved Lengthwise And Seeded

Servings: persons

1 cup Crusty Bread, Cubed
2 Tablespoons Olive Oil
1/2 teaspoons Onion Powder
1/2 teaspoons Garlic Powder
1/2 teaspoons Brown Sugar
1 teaspoon Chili Powder
1/2 teaspoons Pepper
1/2 teaspoons Salt
⅓ cups Cream Cheese
⅓ cups Sharp Cheddar, Grated
3 whole Jalapenos, Halved Lengthwise And Seeded

1
Preheat oven to 350 degrees F. Toss bread crumbs with olive oil and spread on a baking sheet.
2
Bake for 20 minutes.
3
Once cooled, pulse in a food processor or blender until it has a coarse breadcrumb consistency.
4
Increase oven temperature to 400 degrees F. Whisk onion powder, garlic powder, brown sugar, chili powder, pepper, and salt in a bowl.
5
Mix spices with cream cheese and cheddar.
6
Halve jalapenos lengthwise, remove seeds, and spread cream cheese mixture down the center.
7
Dip cream cheese side into bread crumbs and place on a greased baking sheet, cream cheese side up.
8
Bake 1012 minutes, until cheese is bubbly.

176

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup Crusty Bread, Cubed, 2 Tablespoons Olive Oil, 1/2 teaspoons Onion Powder, 1/2 teaspoons Garlic Powder, and more.

Yes, Western Baked Jalapeno Poppers falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Western Baked Jalapeno Poppers

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