How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for West Texas Hamburger Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 2 c. cooked rice, 1 can Ro-Tel tomatoes, 2 garlic cloves, and more.

Is West Texas Hamburger Casserole suitable as meat & poultry?

Yes, West Texas Hamburger Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover West Texas Hamburger Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

West Texas Hamburger Casserole Recipe

Name: West Texas Hamburger Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 2 c. cooked rice; 1 can Ro-Tel tomatoes; 2 garlic cloves; salt and pepper; 2 (15 to 16 oz.) cans black-eyed peas; 1 c. grated sharp cheese; 1 Tbsp. butter

West Texas Hamburger Casserole – a delicious recipe with ground beef, rice, Ro-Tel tomatoes, garlic, salt, black-eyed peas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
2 c. cooked rice
1 can Ro-Tel tomatoes
2 garlic cloves
salt and pepper
2 (15 to 16 oz.) cans black-eyed peas
1 c. grated sharp cheese
1 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1119 kcal
Category
Meat & Poultry

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West Texas Hamburger Casserole

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