Try this homemade West Indies Yellowbird recipe the whole family will love. Made with Galliano, light rum, creme de banana and pineapple juice. Easy ste…
This West Indies Yellowbird relies on simple, everyday ingredients such as liquor galliano, light rum, creme de banana and pineapple juice. It comes together quickly and makes 4 servings, at about 15 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026