How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wendy's Chili?

You need 16 ingredients. The key ingredients include: 2 lb lean ground beef, 1 quart (29 oz) tomato juice, 1 can (15 oz) tomato puree, 1 can (15 oz) red kidney beans, drained, and more.

Is Wendy's Chili suitable as soups & stews?

Yes, Wendy's Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Wendy's Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wendy's Chili Recipe

Name: Wendy's Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb lean ground beef; 1 quart (29 oz) tomato juice; 1 can (15 oz) tomato puree; 1 can (15 oz) red kidney beans, drained; 1 can pinto beans; 1 medium onion, chopped; 1/2 cup diced celery; 1/4 cup green pepper, diced; 1/4 cup chili powder; 1 tsp ground cumin; 1 1/2 tsp garlic powder; 1 tsp salt; 1/2 tsp ground black pepper; 1/2 tsp oregano; 1/2 tsp sugar; 1/8 tsp cayenne pepper

Wendy's Chili

Eats Now Editorial Team · 882 kcal · Soups & Stews

Wendy's Chili – a delicious recipe with lean ground beef, tomato juice, tomato puree, red kidney beans, pinto beans, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Wendy's Chili

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