How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Weight Watchers Vegetable-Peanut Stir-Fry - 5 Points?

You need 14 ingredients. The key ingredients include: 2 teaspoons peanut oil, 2 cups onions, chopped (about 1 large onion), 2 cups bok choy, chopped, 2 cups carrots, chopped (about 2 medium carrots), and more.

Is Weight Watchers Vegetable-Peanut Stir-Fry - 5 Points suitable as soups & stews?

Yes, Weight Watchers Vegetable-Peanut Stir-Fry - 5 Points falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Weight Watchers Vegetable-Peanut Stir-Fry - 5 Points?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Weight Watchers Vegetable-Peanut Stir-Fry - 5 Points Recipe

Name: Weight Watchers Vegetable-Peanut Stir-Fry - 5 Points
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons peanut oil; 2 cups onions, chopped (about 1 large onion); 2 cups bok choy, chopped; 2 cups carrots, chopped (about 2 medium carrots); 1 medium green pepper, chopped; 1 medium sweet red pepper, chopped; 8 ounces mushrooms, thinly sliced; 2 cups broccoli, florets; 2 cups asparagus, cut into 2-inch peices (about 1/2 pound asparagus); 1/4 cup low sodium soy sauce; 2 teaspoons cornstarch; 1/4 cup canned reduced-sodium chicken broth; 8 tablespoons peanuts, dry roasted, chopped; 4 cups cooked brown rice, kept hot

Weight Watchers Vegetable-Peanut Stir-Fry - 5 Points

Eats Now Editorial Team · 1079 kcal · Soups & Stews

Weight Watchers Vegetable-Peanut Stir-Fry - 5 Points – a delicious recipe with peanut oil, onions, bok choy, carrots, green pepper, sweet red pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Weight Watchers Vegetable-Peanut Stir-Fry - 5 Points

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