Weight Watchers Smothered Chicken

1. 1

   Salt and pepper chicken.

2. 2

   Put flour in a medium-size bag and add pieces of chicken. Close the open end of the bag and shake. Flour will be evenly distributed on the meat.

3. 3

   Heat oil in skillet. Place floured chicken in oil and brown on both sides. Add mushrooms and broth.

4. 4

   Cover tightly with lid and simmer until meat is tender. Add additional water or broth if necessary.

* Per serving · 4 servings · Values may vary.

No additional tips available.