Weight Watchers Carrots A La Francaise

1. 1

   In a small bowl, combine carrots and garlic.

2. 2

   In a small jar with tight fitting cover or small bowl, combine remaining ingredients. Cover and shake well or stir to mix thoroughly.

3. 3

   Pour lemon mixture over carrot-garlic mixture and toss to coat.

4. 4

   Each serving provides 1 vegetable exchange, 1/2 fat exchange.

5. 5

   Per serving contains 51 calories, 1 g protein, 3 g fat, 7 g carbohydrate, 20 mg calcium, 234 mg sodium and 0 mg cholesterol.

* Per serving · 4 servings · Values may vary.

No additional tips available.