Warm up with this hearty Weeknight Taco Soup recipe. Made with canola oil, onion, sweet red pepper and green pepper. Easy step-by-step instructions incl…
This Weeknight Taco Soup relies on simple, everyday ingredients such as canola oil, large onion, chopped, medium green pepper, chopped and vegetable broth. It comes together quickly and makes 4 servings, at about 529 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026