How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Weeknight Slow Cooker Chuck Roast?

You need 9 ingredients. The key ingredients include: 1 (4 pound) beef chuck roast, 1 1/2 teaspoons sea salt, 1 teaspoon ground black pepper, 2 yellow onions, quartered, and more.

Is Weeknight Slow Cooker Chuck Roast suitable as soups & stews?

Yes, Weeknight Slow Cooker Chuck Roast falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Weeknight Slow Cooker Chuck Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Weeknight Slow Cooker Chuck Roast Recipe

Name: Weeknight Slow Cooker Chuck Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 pound) beef chuck roast; 1 1/2 teaspoons sea salt; 1 teaspoon ground black pepper; 2 yellow onions, quartered; 3 cloves garlic, or more to taste; 2 cups beef broth; 1 cup vegetable broth; 3 bay leaves; 3 sprigs thyme, chopped

Weeknight Slow Cooker Chuck Roast – a delicious recipe with beef chuck roast, salt, ground black pepper, yellow onions, garlic, beef broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (4 pound) beef chuck roast
1 1/2 teaspoons sea salt
1 teaspoon ground black pepper
2 yellow onions, quartered
3 cloves garlic, or more to taste
2 cups beef broth
1 cup vegetable broth
3 bay leaves
3 sprigs thyme, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
101 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Weeknight Slow Cooker Chuck Roast

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