How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Weeknight Italian Pasta Bake?

You need 6 ingredients. The key ingredients include: 1 pkg. (9 oz.) refrigerated cheese tortellini, 1/2 cup boiling water, 1 green pepper, chopped, 1 zucchini, sliced, and more.

Is Weeknight Italian Pasta Bake suitable as pasta & noodles?

Yes, Weeknight Italian Pasta Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Weeknight Italian Pasta Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Weeknight Italian Pasta Bake Recipe

Name: Weeknight Italian Pasta Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (9 oz.) refrigerated cheese tortellini; 1/2 cup boiling water; 1 green pepper, chopped; 1 zucchini, sliced; 1-3/4 cups CLASSICO Tomato and Basil Pasta Sauce; 1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

Weeknight Italian Pasta Bake – a delicious recipe with boiling water, green pepper, zucchini, Tomato, Mozzarella Cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 pkg. (9 oz.) refrigerated cheese tortellini
1/2 cup boiling water
1 green pepper, chopped
1 zucchini, sliced
1-3/4 cups CLASSICO Tomato and Basil Pasta Sauce
1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
522 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Weeknight Italian Pasta Bake

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