How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wedding Soup?

You need 8 ingredients. The key ingredients include: 1 large can chicken broth (46 oz.), 1/2 can water, 1 lb. ground meat, 1/4 c. Parmesan cheese, and more.

Is Wedding Soup suitable as soups & stews?

Yes, Wedding Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Wedding Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wedding Soup Recipe

Name: Wedding Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can chicken broth (46 oz.); 1/2 can water; 1 lb. ground meat; 1/4 c. Parmesan cheese; 1 pkg. frozen chopped spinach; 1/4 c. pastina noodles; 2 eggs; 2 Tbsp. Parmesan cheese

Wedding Soup – a delicious recipe with chicken broth, water, ground meat, Parmesan cheese, spinach, pastina noodles. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 large can chicken broth (46 oz.)
1/2 can water
1 lb. ground meat
1/4 c. Parmesan cheese
1 pkg. frozen chopped spinach
1/4 c. pastina noodles
2 eggs
2 Tbsp. Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
277 kcal
Category
Soups & Stews

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