Wave Your Flag Cheesecake Recipe

Name: Wave Your Flag Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups strawberries fresh, divided; 1 1/2 cups boiling water; 2 packages JELL-O Strawberry Flavor Gelatin 3 oz. each; ice cubes; 1 cup cold water; 10 3/4 ounces prepared pound cake cut into 10 slices; 1 1/3 cups blueberries divided; 2 packages Philadelphia Cream Cheese 8 oz. each, softened; 1/4 cup sugar; 1 Cool Whip Whipped Topping tub, 8 oz., thawed

Servings: persons

4 cups strawberries fresh, divided
1 1/2 cups boiling water
2 packages JELL-O Strawberry Flavor Gelatin 3 oz. each
ice cubes
1 cup cold water
10 3/4 ounces prepared pound cake cut into 10 slices
1 1/3 cups blueberries divided
2 packages Philadelphia Cream Cheese 8 oz. each, softened
1/4 cup sugar
1 Cool Whip Whipped Topping tub, 8 oz., thawed

1
Slice 1 cup strawberries; halve remaining strawberries. Set aside. Add boiling water to gelatin mixes in large bowl; stir 2 min. until completely dissolved. Add ice to cold water to measure 2 cups. Add to gelatin; stir until ice is completely melted. Refrigerate 5 min. or until slightly thickened.
2
Meanwhile, line bottom of 13x9-inch dish with cake. Add sliced strawberries and 1 cup blueberries to thickened gelatin; stir gently. Spoon over cake. Refrigerate 4 hours or until gelatin is firm.
3
Beat cream cheese and sugar in large bowl with whisk until blended. Stir in COOL WHIP; spread over gelatin. Arrange strawberry halves on cream cheese mixture to resemble stripes of flag. Add remaining blueberries for stars.

1295

kcal

Calories

124

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 cups strawberries fresh, divided, 1 1/2 cups boiling water, 2 packages JELL-O Strawberry Flavor Gelatin 3 oz. each, ice cubes, and more.

Yes, Wave Your Flag Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Wave Your Flag Cheesecake

How did you like this recipe?

Frequently Asked Questions