How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Watermelon Vidalia® Salsa?

You need 8 ingredients. The key ingredients include: 2 cups diced watermelon, 1 cup chopped sweet onion (such as Vidalia(R)), 1 serrano chile pepper, diced, 1 serrano chile pepper, seeded and diced, and more.

Is Watermelon Vidalia® Salsa suitable as snacks & appetizers?

Yes, Watermelon Vidalia® Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Watermelon Vidalia® Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Watermelon Vidalia® Salsa Recipe

Name: Watermelon Vidalia® Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups diced watermelon; 1 cup chopped sweet onion (such as Vidalia(R)); 1 serrano chile pepper, diced; 1 serrano chile pepper, seeded and diced; 1 clove garlic, minced; 2 tablespoons chopped fresh cilantro; 1/4 teaspoon coarse salt; 2 pinches garlic powder

Watermelon Vidalia® Salsa – a delicious recipe with watermelon, sweet onion, serrano chile pepper, serrano chile pepper, clove garlic, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cups diced watermelon
1 cup chopped sweet onion (such as Vidalia(R))
1 serrano chile pepper, diced
1 serrano chile pepper, seeded and diced
1 clove garlic, minced
2 tablespoons chopped fresh cilantro
1/4 teaspoon coarse salt
2 pinches garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
117 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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