How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Watermelon Pie?

You need 7 ingredients. The key ingredients include: 2/3 c. boiling water, 1 (4 serving size) pkg. watermelon flavor jello (or any flavor), 1/2 c. cold water, ice cubes, and more.

Is Watermelon Pie suitable as baking & desserts?

Yes, Watermelon Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Watermelon Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Watermelon Pie Recipe

Name: Watermelon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. boiling water; 1 (4 serving size) pkg. watermelon flavor jello (or any flavor); 1/2 c. cold water; ice cubes; 1 (8 oz.) tub Cool Whip topping (nondairy); 1 (6 oz.) prepared graham cracker crust; additional whipped topping (for garnish)

Watermelon Pie – a delicious recipe with boiling water, watermelon flavor, cold water, topping, graham cracker crust, additional whipped topping. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2/3 c. boiling water
1 (4 serving size) pkg. watermelon flavor jello (or any flavor)
1/2 c. cold water
ice cubes
1 (8 oz.) tub Cool Whip topping (nondairy)
1 (6 oz.) prepared graham cracker crust
additional whipped topping (for garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
394 kcal
Category
Baking & Desserts

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