How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Watermelon, Mint & Spinach Salad with Strawberry Balsamic Dressing?

You need 11 ingredients. The key ingredients include: 2-1/2 qt. baby spinach leaves, 2-1/2 qt. Belgian endive, chopped, 2-1/2 qt. jicama, julienned, 2-1/2 qt. Granny Smith apples, thinly sliced, and more.

How do I store leftover Watermelon, Mint & Spinach Salad with Strawberry Balsamic Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Watermelon, Mint & Spinach Salad with Strawberry Ba

Name: Watermelon, Mint & Spinach Salad with Strawberry Balsamic Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/2 qt. baby spinach leaves; 2-1/2 qt. Belgian endive, chopped; 2-1/2 qt. jicama, julienned; 2-1/2 qt. Granny Smith apples, thinly sliced; 2-1/2 qt. seedless watermelon, medium dice; 1-1/4 qt. fresh strawberries, quartered Safeway 1 lb For $3.99 thru 02/09; 1-1/4 qt. kiwi, peeled, medium dice; 1-1/4 qt. fresh baby mozzarella balls (bocconcini), cut in half; 3-1/3 cups fresh mint, chopped; 2-1/2 cups KRAFT Strawberry Balsamic Vinaigrette; to taste salt and pepper

Fresh, crisp and full of flavor — this Watermelon, Mint & Spinach Salad with Strawberry Balsamic Dressing is a must-try. Made with baby spinach leaves, …

This Watermelon, Mint & Spinach Salad with Strawberry Balsamic Dressing relies on simple, everyday ingredients such as qt. baby spinach leaves, qt. belgian endive, chopped, qt. jicama, julienned and fresh mint, chopped. It comes together quickly and makes 4 servings, at about 132 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Watermelon, Mint & Spinach Salad with Strawberry Balsamic Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions