How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Watermelon-Jalapeño Ice Pops?

You need 7 ingredients. The key ingredients include: 3 cups fresh red or yellow watermelon cubes, chilled, 1/2 cup sugar, 1/4 cup fresh lime juice, 1 tablespoon light-colored corn syrup, and more.

Is Watermelon-Jalapeño Ice Pops suitable as general?

Yes, Watermelon-Jalapeño Ice Pops falls under the General category and is a great choice for this type of meal.

How do I store leftover Watermelon-Jalapeño Ice Pops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Watermelon-Jalapeño Ice Pops Recipe

Name: Watermelon-Jalapeño Ice Pops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups fresh red or yellow watermelon cubes, chilled; 1/2 cup sugar; 1/4 cup fresh lime juice; 1 tablespoon light-colored corn syrup; 1 tablespoon liquid pectin; 1 large jalapeno pepper, halved and seeded; 2 teaspoons grated lime rind

Watermelon-Jalapeño Ice Pops – a delicious recipe with fresh red, sugar, lime juice, light-colored corn syrup, liquid pectin, jalapeno pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups fresh red or yellow watermelon cubes, chilled
1/2 cup sugar
1/4 cup fresh lime juice
1 tablespoon light-colored corn syrup
1 tablespoon liquid pectin
1 large jalapeno pepper, halved and seeded
2 teaspoons grated lime rind

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
113 kcal
Category
General

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Watermelon-Jalapeño Ice Pops

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