Watermelon-Champagne Cocktail

1. 1

   Process the watermelon cubes in a blender on high until smooth.

2. 2

   Using a fine sieve, strain out 2 cups of the watermelon juice to a large container and refrigerate for 30 minutes.

3. 3

   Add the vodka, triple sec and lime juice to the chilled watermelon juice.

4. 4

   Stir until well combined.

5. 5

   When ready to serve, pour the drink into 4 Champagne flutes, leaving room at the top.

6. 6

   Gently top off each flute with some Champagne.

* Per serving · 4 servings · Values may vary.

No additional tips available.