Watermelon Caipitinha

1. 1

   Cut the watermelon and lime into even pieces. 1 cm cubes approx.

2. 2

   In a clean glass jar add the watermelon, lime and sugar and with a morter stick mash it till you get a dense liquid. Do not discard the mashed limes.

3. 3

   Add ice and cachaca, close the jar and shake.

4. 4

   To serve these stylish capis, wet the top of your glass with some water, sprinkle sugar around the glasses' edges and pour the caipirinha with lime grounded pieces & enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.