How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Watermelon and Feta Skewers?

You need 5 ingredients. The key ingredients include: 3 pounds seedless watermelon, rind removed, cut into 48 1-inch cubes, 24 mint leaves, 6 ounces feta cheese, cut into 24 3/4-inch cubes, 24 basil leaves, and more.

Is Watermelon and Feta Skewers suitable as general?

Yes, Watermelon and Feta Skewers falls under the General category and is a great choice for this type of meal.

How do I store leftover Watermelon and Feta Skewers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Watermelon and Feta Skewers Recipe

Name: Watermelon and Feta Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds seedless watermelon, rind removed, cut into 48 1-inch cubes; 24 mint leaves; 6 ounces feta cheese, cut into 24 3/4-inch cubes; 24 basil leaves; 3 to 4 tablespoons pomegranate molasses

Watermelon and Feta Skewers – a delicious recipe with seedless watermelon, mint, feta cheese, basil, pomegranate molasses. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 pounds seedless watermelon, rind removed, cut into 48 1-inch cubes
24 mint leaves
6 ounces feta cheese, cut into 24 3/4-inch cubes
24 basil leaves
3 to 4 tablespoons pomegranate molasses

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
303 kcal
Category
General

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Watermelon and Feta Skewers

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