How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Watergate Cake?

You need 9 ingredients. The key ingredients include: 1 large Cool Whip (12 oz.), 1 (3 1/2 oz.) box instant pistachio pudding, 3/4 to 1 c. milk, 1 white cake mix, and more.

Is Watergate Cake suitable as baking & desserts?

Yes, Watergate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Watergate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Watergate Cake Recipe

Name: Watergate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large Cool Whip (12 oz.); 1 (3 1/2 oz.) box instant pistachio pudding; 3/4 to 1 c. milk; 1 white cake mix; 1 c. vegetable oil; 1 c. ginger ale; 3 eggs; 1/2 c. chopped nuts; 1 (3 1/2 oz.) box instant pistachio pudding

Watergate Cake – a delicious recipe with milk, white cake, vegetable oil, ginger ale, eggs, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 large Cool Whip (12 oz.)
1 (3 1/2 oz.) box instant pistachio pudding
3/4 to 1 c. milk
1 white cake mix
1 c. vegetable oil
1 c. ginger ale
3 eggs
1/2 c. chopped nuts
1 (3 1/2 oz.) box instant pistachio pudding

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
697 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Watergate Cake

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