How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Watercress Salsa Verde?

You need 5 ingredients. The key ingredients include: 85 g watercress, 2 tablespoons chopped fresh basil, 1 garlic clove, 2 tablespoons lemon juice, and more.

Is Watercress Salsa Verde suitable as snacks & appetizers?

Yes, Watercress Salsa Verde falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Watercress Salsa Verde?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Watercress Salsa Verde Recipe

Name: Watercress Salsa Verde
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 85 g watercress; 2 tablespoons chopped fresh basil; 1 garlic clove; 2 tablespoons lemon juice; 2 teaspoons olive oil

Watercress Salsa Verde – a delicious recipe with watercress, fresh basil, garlic, lemon juice, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

85 g watercress
2 tablespoons chopped fresh basil
1 garlic clove
2 tablespoons lemon juice
2 teaspoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
63 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Watercress Salsa Verde

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