How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Watercress Salad?

You need 7 ingredients. The key ingredients include: 2 bunches firm, unblemished watercress, 1 tablespoon Dijon mustard, 2 tablespoons red wine vinegar, Salt and freshly ground pepper to taste, and more.

Is Watercress Salad suitable as salads?

Yes, Watercress Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Watercress Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Watercress Salad Recipe

Name: Watercress Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bunches firm, unblemished watercress; 1 tablespoon Dijon mustard; 2 tablespoons red wine vinegar; Salt and freshly ground pepper to taste; 4 tablespoons vegetable or corn oil; 1 hard cooked egg, peeled and chopped; 2 tablespoons chopped onion

Watercress Salad – a delicious recipe with bunches firm, mustard, red wine vinegar, Salt, vegetable, egg. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 bunches firm, unblemished watercress
1 tablespoon Dijon mustard
2 tablespoons red wine vinegar
Salt and freshly ground pepper to taste
4 tablespoons vegetable or corn oil
1 hard cooked egg, peeled and chopped
2 tablespoons chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
55 kcal
Category
Salads

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