Watercress Dip

1. 1

   Thoroughly wash and dry the watercress.

2. 2

   Chop it roughly, then finely chop it in a food processor.

3. 3

   Place cream cheese in the bowl of a mixer and blend on medium speed until smooth.

4. 4

   Add the sour cream and blend to combine.

5. 5

   Add watercress and continue blending until smooth.

6. 6

   Serve with raw vegetables, thin toasts or chips.

* Per serving · 4 servings · Values may vary.

No additional tips available.