How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for To Die For Dip?

You need 9 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, 8 ounces swiss cheese, grated, 1 cup mayonnaise, 2 spring onions, chopped, and more.

Is To Die For Dip suitable as snacks & appetizers?

Yes, To Die For Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover To Die For Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

To Die For Dip Recipe

Name: To Die For Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese; 8 ounces swiss cheese, grated; 1 cup mayonnaise; 2 spring onions, chopped; 1 (3 ounce) jar bacon bits (near the Bacos); Ritz cracker; dippers; fresh vegetables; cracker

To Die For Dip – a delicious recipe with cream cheese, swiss cheese, mayonnaise, spring onions, bacon bits, cracker. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 ounce) package cream cheese
8 ounces swiss cheese, grated
1 cup mayonnaise
2 spring onions, chopped
1 (3 ounce) jar bacon bits (near the Bacos)
Ritz cracker
dippers
fresh vegetables
cracker

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
877 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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To Die For Dip

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