Try this homemade Layered Bean Taco Dip recipe the whole family will love. Made with beans, avocados, lemon juice and garlic salt. Easy step-by-step ins…
This Layered Bean Taco Dip relies on simple, everyday ingredients such as (30 ounce) can refried beans, ripe avocados, fresh lemon juice and good quality garlic salt. It comes together quickly and makes 4 servings, at about 776 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026