How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Watercress and Toasted Walnut Salad?

You need 8 ingredients. The key ingredients include: 1 cup walnut pieces, 2 bunches watercress, washed and dried, 2 shallots, finely chopped, 1 tbsp red wine vinegar, and more.

Is Watercress and Toasted Walnut Salad suitable as salads?

Yes, Watercress and Toasted Walnut Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Watercress and Toasted Walnut Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Watercress and Toasted Walnut Salad Recipe

Name: Watercress and Toasted Walnut Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup walnut pieces; 2 bunches watercress, washed and dried; 2 shallots, finely chopped; 1 tbsp red wine vinegar; 1 tsp Dijon mustard; 1 tsp light brown sugar; 1/4 cup walnut oil; Salt and freshly ground black pepper

Watercress and Toasted Walnut Salad – a delicious recipe with walnut pieces, bunches, shallots, red wine vinegar, mustard, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 cup walnut pieces
2 bunches watercress, washed and dried
2 shallots, finely chopped
1 tbsp red wine vinegar
1 tsp Dijon mustard
1 tsp light brown sugar
1/4 cup walnut oil
Salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
497 kcal
Category
Salads

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Watercress and Toasted Walnut Salad

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