How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese And Pineapple Salad?

You need 7 ingredients. The key ingredients include: 1 c. (8 oz.) crushed pineapple (in juice), 1 (3 oz.) pkg. Jell-O gelatin (lime or any other), 1 c. boiling water, 1 Tbsp. lemon juice, and more.

Is Cream Cheese And Pineapple Salad suitable as salads?

Yes, Cream Cheese And Pineapple Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cream Cheese And Pineapple Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cream Cheese And Pineapple Salad Recipe

Name: Cream Cheese And Pineapple Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. (8 oz.) crushed pineapple (in juice); 1 (3 oz.) pkg. Jell-O gelatin (lime or any other); 1 c. boiling water; 1 Tbsp. lemon juice; 1 (3 oz.) pkg. cream cheese, softened; 1/4 c. chopped nuts; maraschino cherries (if desired)

Cream Cheese And Pineapple Salad – a delicious recipe with pineapple, lime, boiling water, lemon juice, cream cheese, nuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 c. (8 oz.) crushed pineapple (in juice)
1 (3 oz.) pkg. Jell-O gelatin (lime or any other)
1 c. boiling water
1 Tbsp. lemon juice
1 (3 oz.) pkg. cream cheese, softened
1/4 c. chopped nuts
maraschino cherries (if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
647 kcal
Category
Salads

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