Wassail Punch (Non-Alcoholic) Recipe

Name: Wassail Punch (Non-Alcoholic)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 quart water; 4 spiced tea bags (I use Celestial Seasonings Mandarin Orange Spice); 1 gallon apple cider; 2 quarts orange juice; 1 quart cranberry juice; 1 1/2 cups sugar; 1 orange; 12 whole cloves; 4 cinnamon sticks (4 inch); 1/2 cup small red-hot candies

Servings: persons

1 quart water
4 spiced tea bags (I use Celestial Seasonings Mandarin Orange Spice)
1 gallon apple cider
2 quarts orange juice
1 quart cranberry juice
1 1/2 cups sugar
1 orange
12 whole cloves
4 cinnamon sticks (4 inch)
1/2 cup small red-hot candies

1
Place water in a very large pot and bring to a boil.
2
Steep tea bags in hot water for 4 minutes; remove tea bags.
3
Add cider, orange juice, cranberry juice, and sugar to a boil, stirring to dissolve sugar.
4
When it comes to a boil, reduce heat to a simmer.
5
Stick the cloves into the orange and drop into the pot along with the cinnamon, and red-hot candies.
6
Simmer the punch for 30 minutes, stirring occasionally.
7
Serve hot.

586

kcal

Calories

Fat

169

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 quart water, 4 spiced tea bags (I use Celestial Seasonings Mandarin Orange Spice), 1 gallon apple cider, 2 quarts orange juice, and more.

Yes, Wassail Punch (Non-Alcoholic) falls under the Drinks & Smoothies category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Wassail Punch (Non-Alcoholic)

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