How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wasabi Salmon With Bok Choy, Green Cabbage, And Shiitakes ?

You need 1 ingredient. The key ingredients include: ["1/4 cup mayonnaise", "1 teaspoon wasabi paste (Japanese horseradish paste)", "1 1"" piece ginger, peeled, finely grated", "2 large garlic cloves, finely grated", "4 6-ounce skinless salmon fillets (preferably wild)", "Kosher salt, freshly ground pepper", "1 pound baby bok choy, halved", "2 cups (packed) finely shredded green cabbage (about 5 ounces)", "4 ounces shiitake mushrooms, stemmed, sliced if large", "2 tablespoons olive oil"].

Is Wasabi Salmon With Bok Choy, Green Cabbage, And Shiitakes suitable as seafood?

Yes, Wasabi Salmon With Bok Choy, Green Cabbage, And Shiitakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Wasabi Salmon With Bok Choy, Green Cabbage, And Shiitakes ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wasabi Salmon With Bok Choy, Green Cabbage, And Shi

Name: Wasabi Salmon With Bok Choy, Green Cabbage, And Shiitakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1/4 cup mayonnaise", "1 teaspoon wasabi paste (Japanese horseradish paste)", "1 1"" piece ginger, peeled, finely grated", "2 large garlic cloves, finely grated", "4 6-ounce skinless salmon fillet…

Try this homemade Wasabi Salmon With Bok Choy, Green Cabbage, And Shiitakes recipe the whole family will love. Made with mayonnaise, wasabi paste, ginge…

This Wasabi Salmon With Bok Choy, Green Cabbage, And Shiitakes is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

["1/4 cup mayonnaise", "1 teaspoon wasabi paste (Japanese horseradish paste)", "1 1"" piece ginger, peeled, finely grated", "2 large garlic cloves, finely grated", "4 6-ounce skinless salmon fillets (preferably wild)", "Kosher salt, freshly ground pepper", "1 pound baby bok choy, halved", "2 cups (packed) finely shredded green cabbage (about 5 ounces)", "4 ounces shiitake mushrooms, stemmed, sliced if large", "2 tablespoons olive oil"]

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Quick Info

Servings
4 servings
Category
Seafood

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Wasabi Salmon With Bok Choy, Green Cabbage, And Shiitakes

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