Warm Tomato And Kale Pasta Recipe

Name: Warm Tomato And Kale Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces whole grain rotini uncooked; 2 tablespoons Mazola Corn Oil; 1/3 cup chopped onion; 2 cups cherry tomatoes halved; 2 cups kale chopped; 1/2 cup low sodium vegetable broth or reduced sodium vegetable broth; 1/4 cup lime juice; 2 teaspoons Spice Islands Chili Powder; 1 teaspoon Spice Islands Garlic Salt; 1/2 teaspoon Spice Islands Crushed Red Pepper; 4 ounces feta cheese crumbled; 2 tablespoons chopped fresh cilantro

Servings: persons

12 ounces whole grain rotini uncooked
2 tablespoons Mazola Corn Oil
1/3 cup chopped onion
2 cups cherry tomatoes halved
2 cups kale chopped
1/2 cup low sodium vegetable broth or reduced sodium vegetable broth
1/4 cup lime juice
2 teaspoons Spice Islands Chili Powder
1 teaspoon Spice Islands Garlic Salt
1/2 teaspoon Spice Islands Crushed Red Pepper
4 ounces feta cheese crumbled
2 tablespoons chopped fresh cilantro

1
Cook and drain pasta according to package directions. Set aside.
2
Heat oil in large skillet over medium heat until hot.
3
Add onion; cook and stir until tender, about 3 minutes.
4
Stir in tomatoes, kale, vegetable broth, lime juice, chili powder, garlic salt and crushed red pepper.
5
Cook 7 to 10 minutes, stirring occasionally.
6
Combine hot pasta, tomato mixture, feta cheese and cilantro in a large serving bowl.
7
Toss lightly and serve.

177

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 12 ounces whole grain rotini uncooked, 2 tablespoons Mazola Corn Oil, 1/3 cup chopped onion, 2 cups cherry tomatoes halved, and more.

Yes, Warm Tomato And Kale Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Warm Tomato And Kale Pasta

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