How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Sweet Potato Salad with Chipotle-Peanut Dressing?

You need 11 ingredients. The key ingredients include: 2 lb. (900 g) sweet potatoes (about 7), cut into 1-1/2-inch chunks, 1 Tbsp. oil, 1/2 tsp. each salt and black pepper, 1/3 cup Kraft All Natural Peanut Butter, and more.

Is Warm Sweet Potato Salad with Chipotle-Peanut Dressing suitable as salads?

Yes, Warm Sweet Potato Salad with Chipotle-Peanut Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Warm Sweet Potato Salad with Chipotle-Peanut Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Sweet Potato Salad with Chipotle-Peanut Dressi

Name: Warm Sweet Potato Salad with Chipotle-Peanut Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. (900 g) sweet potatoes (about 7), cut into 1-1/2-inch chunks; 1 Tbsp. oil; 1/2 tsp. each salt and black pepper; 1/3 cup Kraft All Natural Peanut Butter; 2 Tbsp. Miracle Whip Calorie-Wise Spread Family Dollar $3.50 thru 02/07; 2 Tbsp. lime juice; 1 tsp. each chipotle-flavoured hot sauce, sugar and minced ginger; 1/2 tsp. minced garlic; 1 small red pepper, cut into strips; 1/2 cup each bean sprouts and sliced green onions; 2 Tbsp. finely chopped peanuts Rite Aid Buy 1 Get 1 Free thru 02/06

Fresh, crisp and full of flavor — this Warm Sweet Potato Salad with Chipotle-Peanut Dressing is a must-try. Made with oil, salt, Butter and Miracle. Eas…

This Warm Sweet Potato Salad with Chipotle-Peanut Dressing relies on simple, everyday ingredients such as oil, each salt and black pepper, lime juice and minced garlic. It comes together quickly and makes 4 servings, at about 409 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Warm Sweet Potato Salad with Chipotle-Peanut Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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