Warm Sweet Potato Chips

1. 1

   Preheat oven to 475u00b0.

2. 2

   Slice the potatoes thin in rounds and toss them well with the olive oil.

3. 3

   Line a cookie sheet with parchment paper and spread the rounds out in a single layer.

4. 4

   Bake until the chips are cooked through and beginning to crinkle at the edges, about 15 minutes.

5. 5

   Toss with the oregano, basil and pepper and serve at once.

6. 6

   Great with turkey sandwich.

* Per serving · 4 servings · Values may vary.

No additional tips available.